Uncle Doushu proposed that coffee machines (utensils) serve coffee beans; coffee beans serve human taste, and the order of this relationship is irreversible. First of all, we need to know clearly what kind of coffee we like, and find suitable coffee beans and utensils according to this location. For example, if you don't like strong coffee, is the espresso made by mocha pot, semi-automatic and fully automatic?
2015-10-22 How to choose coffee beans utensils French pressure electric droplets differences bean uncle put forward coffeeEthiopia Yega Snow Fei Coffee Manor Flavor depressing method Taste quality Gemma introduces Yega Chueh Fen Jima beans: Ethiopian native beans taste: chocolate nuts, tropical fruit sour, black tea. Baking degree: moderate baking suggested adjustment methods: hand flushing, siphon, love pressure and French pressure Yega snow coffee Altland manor sun-dried beans: Esseobi
2016-10-20 Ethiopia Yega Sheffield Coffee Manor Flavor suffocation processing qualityCoffee contains caffeine, and caffeine stimulates nerve excitement, so it can be promoted. If coffee is added with glucose, its lifting effect will be better. Many sports drinks can be legally promoted by adding caffeine. Coffee, as a common drink in life, its praise and criticism are also different, some people say that drinking coffee is harmful to health, others say that coffee can be cosmetic. Yes
2015-08-12 Health coffee caffeine stimulation nerves excitement contains caffeine1: French filter kettle 2: enhanced version of French press (Philharmonic pressure) 3: Rotary filter coffee cup enhanced version of French filter kettle (Philharmonic pressure) rotary filter coffee cup French filter kettle-no pressure, do not sift coffee powder, separate coffee cups, you can make tea. (usually glass products) enhanced version of the pressure kettle-pressure, coffee powder is filtered by filter paper, and coffee cups are prepared.
2014-07-28 French press coffee utensils1: French filter kettle 2: enhanced version of French press (Philharmonic pressure) 3: Rotary filter coffee cup enhanced version of French filter kettle (Philharmonic pressure) rotary filter coffee cup French filter kettle-no pressure, do not sift coffee powder, separate coffee cups, you can make tea. (usually glass products) enhanced version of the pressure kettle-pressure, coffee powder is filtered by filter paper, and coffee cups are prepared.
2015-07-14 3 kinds French filter kettle comparison coffee technique reinforcement methodHand flushing and normal pressure represent the two extraction methods of filter drop and immersion respectively. In theory, the difference in taste and taste obtained by different extraction methods is very obvious, so it is difficult to compare. But in fact, the two also have certain rules in brewing and extraction, which still has a certain reference value for our daily coffee production. First, let's take a look at the system of legal pressure and hand filter drop.
2016-04-20 Hand punch French pressure for take some opinion coffee ice cream hand pressure1: French filter kettle 2: enhanced version of French press (Philharmonic pressure) 3: Rotary filter coffee cup enhanced version of French filter kettle (Philharmonic pressure) rotary filter coffee cup French filter kettle-no pressure, do not sift coffee powder, separate coffee cups, you can make tea. (usually glass products) enhanced version of the pressure kettle-pressure, coffee powder is filtered by filter paper, and coffee cups are prepared.
2015-09-25 Coffee utensils basics common sense 3 kinds French filter pot comparison filter pressureBrewing water temperature 88 degrees, coffee 22 grams, water 270ml coffee color looks cloudy and does not seem to be so clear. The wet smell of coffee is also heavy, without the floral smell of Yejia Xuefei. The taste is also strong, with a little taste of chocolate and caramel, the sour taste is not very obvious, it is thicker and lower than the taste of hand flushing, and there is an obvious taste of jasmine tea.
2014-07-23 Coffee knowledge French pressure pot sun Yejia XuefeiPowder quantity: 15g extraction quantity: 160cc soaking time: 30 seconds water temperature: 85 degrees taste: the effect is very good, bright and balanced, the aroma has a strong sense of space, layers of display, floral aroma, peppermint sweetness and fruit acid have not been lost at all. Here, my personal favorite extraction method for this bean is hand punching and love pressure, followed by legal pressure, siphon row, because the latter.
2015-06-01 Coffee Technology Philharmonic extraction Rose Summer method Powder 15g 16Brewing water temperature 88 degrees, coffee 22 grams, water 270ml coffee color looks cloudy and does not seem to be so clear. The wet smell of coffee is also heavy, without the floral smell of Yejia Xuefei. The taste is also strong, with a little taste of chocolate and caramel, the sour taste is not very obvious, it is thicker and lower than the taste of hand flushing, and there is an obvious taste of jasmine tea.
2014-08-28 Law pressure brewing sun Yega XuefeiHow to lead and influence more people into the coffee world and promote the boutique culture is a clich é topic for coffee lovers. Many appliances take a long time to run-in in order to obtain a relatively stable way of production. in the early stage of entry, beginners often make coffee taste bad because of improper operation, while the sharing of technology and experience is always difficult to describe in words. In a variety of styles
2015-11-11 Simple convenient delicious experience French pressure filtrationRelatively speaking, we are more familiar with the siphon pot. In China, we mainly use Yami, Tiamo and Hario prices, Yami and Tiamo are slightly lower, Hario is higher, siphon needs to be heated by fire, considering the glass quality, it is recommended that we choose the siphon pot of Hario. Generally divided into one person, two people, three people, one person because the process requires a higher price, and two people
2015-09-24 Household siphon French kettle recommendation coffee maker which kind relatively speaking everyoneBeans with a production date of at least half a year. Coffee beans from baking are generally bought medium and deep baking, the latter is suitable for MOCHA and ESP, the former is suitable for siphon, legal pressure, flannel, flannel, and so on. Coffee beans are divided into caffeinated beans and low-caffeinated beans in terms of caffeine content. This refers to caffeine content, the former generally caffeine content is 2.5%, the latter is generally caffeine content is 0
2016-04-23 Panama Pokui producing area Caesar Louis Manor Coffee beans online purchaseSweetness and sour A consensus about sweetness and sour is that sour and sweet complement each other. Sweet without sour will appear dull, while sour without sweet will be sharper. As the saying goes, sweet and sour and delicious, this is the truth. In terms of molecular polarity, due to the short extraction time, the sweet substances extracted by the hand filter droplets are usually less than the method pressure, and considering the contact with water caused by the degree of grinding.
2016-04-20 Coffee acidity sweetness hand brewing French pressure extraction principle sour aboutThe copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. Author: Mark Mak link: http://www.zhihu.com/question/20914739/answer/20156997 Source: Zhihu 1. A French kettle is different from a drip coffee. two。 I have never used legal pressure, I have used Philharmonic pressure, and I have tried a cup test, I think
2015-11-05 Hand brewing coffee powder extraction time how tradeoff copyright author instituteApart from oil, coffee is the most valuable legal commodity on earth. We will understand the impact of cheap coffee and popular marketing on coffee consumers and growers. Why did these coffee beans, which were originally as expensive as gold, end up with bad results? For more than a hundred years, the price of coffee has spiraled up and down in the rise and fall cycle. It has brought endless wealth to some people as well as to many people.
2015-09-02 Coffee beans industry crisis on earth valuable legal commodityA real Blue Mountain Coffee is in the triple digits, but as one advertisement said, not all milk can be called the same, and not all Blue Mountain beans can produce the flavor that Blue Mountain Coffee should have. Because the real flavor of Blue Mountain Coffee is the combination of beans and processing technology, rather than simply imported Blue Mountain beans. The market is the same as Lanshan raw beans. The difference of cooked beans is 10 times. China accounts for 15% of the total consumption.
2014-12-08 Boutique coffee common sense blue mountain origin market real one cupA real Blue Mountain Coffee is in the triple digits, but as one advertisement said, not all milk can be called the same, and not all Blue Mountain beans can produce the flavor that Blue Mountain Coffee should have. Because the real flavor of Blue Mountain Coffee is the combination of beans and processing technology, rather than simply imported Blue Mountain beans. The market is the same as Lanshan raw beans. The difference of cooked beans is 10 times. China accounts for 15% of the total consumption.
2015-05-06 Blue Mountain Coffee birth Market Real one Cup three digits butA real Blue Mountain Coffee is in the triple digits, but as one advertisement said, not all milk can be called the same, and not all Blue Mountain beans can produce the flavor that Blue Mountain Coffee should have. Because the real flavor of Blue Mountain Coffee is the combination of beans and processing technology, rather than simply imported Blue Mountain beans. The market is the same as Lanshan raw beans. The difference of cooked beans is 10 times. China accounts for 15% of the total consumption.
2015-02-03 Jamaica Blue Mountain Coffee birth Market Real one Cup three(beautiful French pressure pot family) the charm of DIY lies in doing it yourself and enjoying it. The beautiful pink castle of the siphon pot and the beauty of the coffee gushing out of the mocha pot are extremely beloved. Today, I will take you to play with a new instrument, the French pressure pot. The structure of the French kettle is very simple. At first glance, I thought it was a more advanced water cup. A transparent glass wall (or plastic)
2014-09-02 French pressure kettle